Mon, 12/09/2011 – Michel Fanton
If you have ever tasted vegetables grown from your own seeds, the supermarket ones lack taste (read they are nutrition-poor). The solution is to grow your own food with tasty varieties you or friends have bred or conserved from local seeds. Peasants very much do just that.
Supermarket Food vs the Seed You Know
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Film Clip on Selecting Marigold for Seed
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Wed, 27/07/2011 – Michel Fanton Watch our film clip on creating a new variety of marigold. One of our...
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GMO Rape Seeds Threaten Major Japanese Vegetables, Grandmothers Resist
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Tue, 01/03/2011 – Jude Fanton One of our former interns during 2001, Masami S, writes from Japan: One thing...
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Nothing-but-Lettuce near Mt Fuji
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Sat, 09/11/2009 – Jude Fanton The small village of Morimachi (meaning forest village) is in the area of Shizuoka,...
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Open Day at Garden of Plenty
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Tue, 16/10/2012 – Michel Fanton Our local paper had an article on our Open Day this Sunday 21st Oct....
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Seed Savers directors gave presentations in Serbia and Austria
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Sat, 11/09/2010 – Jude Fanton Michel and Jude Fanton will take part in a round table with AVEN in...
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Sink and Wall your Garden in Arid Zones
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Wed, 13/01/2010 – Jude Fanton A successful strategy to reduce evaporation, to protect plants from both drying hot and...
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Vanuatu Colourful Food
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Thu, 27/08/2009 – Michel Fanton This last ten days we have been taking footage for the documentary ‘Our Roots’ for the...
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Seed to Seed Presentation Available Free Online
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Tue, 16/10/2012 – Michel Fanton Here are 150 slides in a Powerpoint Presentation that we gave at the Australian...